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The comprehensive offering from our kitchen.
Don’t forget to look at the blackboard for our chef daily specials.
And remember, all our food is prepared using Extra virgin Olive Oil from Apulia,
 and all our recipes are availables only if the market of the day offers top quality ingredients.


Appetizers from our Buffet € 8.50
One by Person
( Homemade vegetables in the tradition and typical Apulian pickles )

Mussels sauté € 8.50

Raw combinated fish € 12.50
( Anchovies, Slices squid marinated,octopus and red shrimps )

Burratina &… € 8.50
( Typica fresh milk product accompanied by capocollo or cherry tomatoes )

Apulian Appetizers € 9.00
( Capocollo, mozzarella, olivs, pecorino cheese and rustic pie )

Fried Mozzarella in bread crust € 8.00


First course

Orecchiette Pasta with turnip green € 9.50

Strascinat con la Brasciola € 10.00
(Brasciola: Tender beef roll with pecorino cheese and parsley cooked in the sauce)

Calamarata € 11.00
(With fresh squid and tomato sauce)

Eggplant Parmigiana € 9.00

Chichpeas and cavatelli € 9.00

Mashed green bean with cicory € 8.50


Seconds course

The “Fritturella” € 14.00
(Fried squid, anchovies and vegetables)

Stuffed squid barese € 14.50
(Alla Barese: squid, pecorino, breadcrumbs, capers and olives)

Grilled octopus € 16.00
(With crust of bread and Potato Cream)

Backed cod € 14.50
(With Potatoes Onion Tomato e olive)

Typical sausage € 14.00
(With stewed turnip green)

Grill bombette € 14.50
(Pig roulade with cheese, brust crushed, parsley)