OUR MENUS
Sit down and relax: we’ll take care of the menu, starting at 20 euro for a combination of choices from our Menu à la Carte. So you can eat out one more time, on a light price.
Cover includes still or sparkling water, and it’s 2 euro.
Curious about our recipes? You can find them under Menu à la Carte.
Beverages and Desserts are covered in their respective sections.
Mini Menu 20 euro
Appetizers & Primo or Secondo course
Menu Classico 23 euro
Primo & Secondo courses
Menu Completo 26 euro
Appetizers, First & Second courses
Appetizers
Appetizers from our Buffet
Mussels au gratin
Polipo alla pugliese
Burrata and fresh mozzarella
Cuttlefish salad
Fried mozzarella
First Course
Orecchiette with Brasciola
Strascinat with red sauce and “Asquant” ricotta
Tubettini with Mussels
Orecchiette with turnips green
Eggplant parmesan
Mashed beans with Herbs
Calamarata with Squid Ragout
Tiealla alla Barese
(the most typical dish from Bari! Commonly known as “potatoes, rice and mussels”, it’s an oven-baked timbale which is believed to come from the time of the Spanish domination)
First Course
“Fritturella”
Stuffed squid
Knife-edge” Sausage with Broccoli
Thymed Bass with potatoes
Apulian Cod
“Brasciola” with red sauce
Lamb Chops with Herbs sauce
Beverages, liquors and coffee
House wine: white Chardonnay, Red Cabernet
Half litre 6 euro
Litre 11 euro
Blonde or red “Birrozza”
33cl 5 euro
Sodas 3 euro
Amaro, Grappa & Liquors 4 euro
Distilled & Whiskies 5 euro
Coffes
Coffe 1,5 euro
Decaf 2 euro
Barley 2 euro
Corretto 2,30 euro