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OUR MENUS

Sit down and relax: we’ll take care of the menu, starting at 20 euro for a combination of choices from our Menu à la Carte. So you can eat out one more time, on a light price.

Cover includes still or sparkling water, and it’s 2 euro.
Curious about our recipes? You can find them under Menu à la Carte.
Beverages and Desserts are covered in their respective sections.

 

Mini Menu 20 euro

Appetizers & Primo or Secondo course

Menu Classico 23 euro

Primo & Secondo courses

Menu Completo 26 euro

Appetizers, First & Second courses

Appetizers

Appetizers from our Buffet

Mussels au gratin

Polipo alla pugliese

Burrata and fresh mozzarella

Cuttlefish salad

Fried mozzarella

First Course

Orecchiette with Brasciola

Strascinat with red sauce and “Asquant” ricotta

Tubettini with Mussels

Orecchiette with turnips green

Eggplant parmesan

Mashed beans with Herbs

Calamarata with Squid Ragout

Tiealla alla Barese
(the most typical dish from Bari! Commonly known as “potatoes, rice and mussels”, it’s an oven-baked timbale which is believed to come from the time of the Spanish domination)

First Course

“Fritturella”

Stuffed squid

Knife-edge” Sausage with Broccoli

Thymed Bass with potatoes

Apulian Cod

“Brasciola” with red sauce

Lamb Chops with Herbs sauce

Beverages, liquors and coffee

House wine: white Chardonnay, Red Cabernet

Half litre 6 euro
Litre 11 euro

Blonde or red “Birrozza”
33cl 5 euro

Sodas 3 euro

Amaro, Grappa & Liquors 4 euro

Distilled & Whiskies 5 euro

Coffes

Coffe 1,5 euro
Decaf 2 euro
Barley 2 euro
Corretto 2,30 euro